1841 Euclid Ave |
Celia’s Mexican Restaurant is a relative newcomer to Euclid Avenue, the main street for lunch and cafes on UC Berkeley’s north side. La Burrita is another Mexican restaurant that’s been there, across the street, for years, but Celia’s is different enough that I hope the two can co-exist peacefully.
Celia’s has a nice, large, sit-down dining area, with booths along one wall. I’ve only had one dish there, and it’s amazing. I get the Vegetarian "Hand Burrito" which should be called head burrito because that’s how large it seems. Filled with lightly sauteed vegetables, and covered in a tasty red sauce, this burrito is a real treat. There’s something about the white onions, zucchini, or black beans I ordered that makes this meal a huge standout. So far, I haven’t figured it out, so I’ll continue conducting the experiment 😉 Bucking the Nor-Cal burrito style, Celia’s burritos don’t come wrapped in thin foil and can never be stood up on their butt. They are simply too large, too delectable, and too delicate for a vertical burrito hoist. No, Sir; be prepared to use a knife and fork.
The food comes with thick, fresh tortilla chips and a few different kinds of salsa. Everything tastes homemade and fresh, the beans and rice are vegetarian, and the waiter is very friendly.